Thursday, April 29, 2010

Chicken Parmesan!!

So, this past sunday, Jim and I were wanting to try some recipes, so, for supper, we made Chicken Parm! It actually turned out really good! =) Here are the steps:

First, get your ingredients together. (Recipe at bottom)
Mix all of the dry ingredients in a bowl:
With your chicken, make sure all of the fat is cut off:
Take the chicken and cover it in melted butter, then dip it in the spices until it is fully covered:
Put them all on the same baking pan:
Right before you stick them in the oven, sprinkle all of the chicken breasts with fresh lemon juice:
Put them in the oven at 350 degrees
While the chicken is cooking, Start the spaghetti!
And the sauce...

We also made garlic bread =) Take the bread, cut in slices, butter and put garlic salt on the slices and then stick it in the oven for like 10 minutes
They should look like this
Vwa Lah! It is super delicious too!

  • Recipe:
  • 1/2 c dried italian bread crumbs
  • 1/8 t garlic powder
  • 1/8 t paprika
  • 1 t salt
  • 1/4 t pepper
  • 1/4 t parsley
  • 1/3 c. dry Parmesan cheese
  • 1/4 c. melted butter
  • 4 whole chicken breasts
  • Lemon juice (fresh)
Combine bread crumbs, parm. cheese, salt, pepper, parsley, garlic powder, and paprika. Dip chicken into melted butter, then in crumbs. Sprinkle with lemon juice. Bake on foil lined pan at 350 degrees for 35 min. or until juices are clear.

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